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Fluffy sweet bread recipe

Fluffy sweet bread

Fluffy sweet bread: the recipe to make it super soft and moist!

Just a few ingredients to make the most fluffy bread rolls ever! 


INGREDIENTS:

325g (2 ⅝ cups) all-purpose flour

120ml (½ cup) warm milk

30g (2 tbsp) sugar

2g (1 tsp) salt

7g dry yeast

1 egg

25g (2 tbsp) soft butter







METHOD:

Whisk warm milk with sugar, egg, and yeast.

Combine salt with flour and add to the liquids.

Knead the dough until smooth and set aside for 10 minutes.

Knead soft butter into the dough.

Set the dough aside for 30 minutes, then cut into pieces and roll each one out.

Roll the dough into cigars and place it on a parchment-covered baking sheet.

Set aside for an hour, brush with egg wash before baking.

Bake at 160C/320F for 20 minutes.

Enjoy your Fluffy sweet bread.


Credit: Cookist wow.




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