BANANA BREAD WITH CHOCOLATE CHIPS

How to make the perfect moist banana bread with chocolate chips! 

Banana bread is the perfect dessert to serve as a tasty breakfast treat or a great snack.

Add walnuts and chocolate chips to the batter to make it even tastier!

This simple and quick recipe is also a great way of using up bananas that are a bit too ripe. 

This simple and quick recipe is also a great way of using up bananas that are a bit too ripe!

INGREDIENTS: 

• 4 Bananas 
• Lemon juice 
• 120g Brown sugar 
• 6g Baking powder 
• Salt 
• 200g Flour 
• Cinnamon q.b. 
• 2 Eggs
• a pinch of Baking soda 
• 120g Butter 
• Walnuts q.b. 
• Chocolate chips q.b. 

BANANA BREAD WITH CHOCOLATE CHIPS METHOD: 

1. Make a banana purea.  

2. Meanwhile, mix the butter with the sugar, then add the eggs. 

3. Add the bananas to the mixture and mix everything with the flour. 

4. Add baking powder and baking soda.  

5. Finally add nuts and chocolate chips to dare a touch of flavour. 

6. Pour the mixture into a plumcake mold. Place the banana slices on the dough. 

7. Bake at 180° C/ 360° F for 60 minutes.   

8. Serve warm. 

BANANA MINI ROLLS

INGREDIENTS:

• Banana
• Bread
• Egg
• Toothpick
• Icing sugar
• Oil
• Rolling pin

BANANA MINI ROLLS METHOD:

1. Cut a banana in three.

2. With the rolling pin, flatten a slice of sliced bread and wrap the cut parts of banana, securing with toothpicks.

3. Dip in the egg and then bread crumbs.

4. Put in oil to achieve a crunchy roll.

5. Sprinkle with icing sugar.

Credit : coockist wow

❤ IF YOU LIKE THIS RECIPE YOU MAY ALSO LIKE ❤

- THREE LAYERS CARROT CAKE

PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE NEXT RECIPE .

NEXT RECIPE

REMEMBER TO SAVE THIS RECIPE ON PINTEREST FOR LATER?